Chilli Lime Papaya
I’m not sure this is a recipe, just a serving suggestion from me to you.
In the same way that I love sweetcorn with the combination of salt, chilli and lime, I lalso love cool, sweet juicy papaya with the salty, acidic kick! and now I’ve found Tajin seasoning it makes it even easier for my lazy self! If you like spice, why not give it a go?
Makes 1 Serve
Cook Time - 2 mins
Equipment - n/a
Ingredients
½ large papaya
1/2 tsp Tanjin Seasoning or to taste
Method
Cut and de-seed papaya
Sprinkle with Tajin
Enjoy!
Tips
Tips - less is more, add a little, taste, then add more if you wish!
Variations - switch out papaya for melon (honeydew/cantaloupe)
Nutrition
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